Recipe: Gypsy Biscuit’s Kale with Sun-dried Tomatoes

My friend, Gypsy Biscuit (aka Sheila), is a trained chef and she is constantly whipping up some new dish from fresh ingredients she finds at the local Farmer’s Market.   We have several Farmer’s Market in our area during the summer months and it is so nice to be able to support local farmers and pick…

Recipe: Corn and Okra Skillet

My sister gave me this recipe a while back.  She grows a gia-nor-mus garden in her backyard every summer.   So – if you can get your hands on some fresh corn and okra, give this a try.  Really good stuff! CORN AND OKRA SKILLET  4 slices bacon, cooked salt 2 cups sliced okra pepper 2…

Recipe: Creamy Honey Dijon Salad Dressing

Here’s another homemade salad dressing! Creamy Honey-Dijon Salad Dressing: 1 ½ cups mayonnaise 2 Tbsp. lemon juice ¼ cup honey 1 tsp. minced fresh parsley 2 Tbsp. minced onion 1 tsp. Dijon mustard Process all ingredients in a blender or food processor until smooth, stopping to scrape down sides. Chill at lest 8 hours. Serve…