We had a little get together last Friday for a co-worker’s birthday and I wigged out over this dip. I’m putting this on my Super Bowl game day menu. It is that good!
Christi’s Corn Dip
2 big cans Mexican corn – drained
1 8 oz. cream cheese package – softened
Small jar pimentos – drained
1 cup mayo
1 cup shredded cheese – mixed
Green onion tops
1 tsp accent
½ teaspoon salt
Small jar of diced jalapeno peppers diced
Mix all together. Will be runny at first. Will set once chilled.
Y’all Enjoy! 🙂