Recipe: Chocolate Cherry Cobbler – Crock Pot

With Valentines Day quickly approaching, I wanted to share another Chocolate dessert recipe with you.  One of my favorite cakes is Black Forest Cake.  Chocolate, Cherries, and rich!  This is an easy out because all I have to do is mix it, cook it in the crock pot and serve with fresh whip cream or vanilla ice cream.  Give it a try!

Chocolate Cherry Cobbler

16 oz. can cherry pie filling
1/2 pkg. chocolate cake mix
1   egg
3 tbsp. evaporated milk
1/2 tsp. cinnamon

Dump pie filling into lightly buttered crock pot and cook on high for 30 minutes. Mix together remaining ingredients and spoon onto hot pie filling. Cover and cook for 2-3 hours on low setting.

Y’all Enjoy!  🙂


One Comment Add yours

  1. Lord have mercy. I mean it. Help me. I could eat the whole thing.

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