Recipe: Bread Pudding
Posted by starwoodgal on December 14, 2008
To round out the weekend with our BREAD theme, here’s what you can do with bread that is just slightly stale. Make bread pudding!
Bread Pudding
2 cups bread cubes
2 eggs, slightly beaten
3 Tablespoons butter
1 teaspoon vanilla
2 cups milk
dash salt
3/4 cup sugar
1 teaspoon cinnamon
Beat the egg, milk, sugar, salt and vanilla together and pour over the bread cubes in a buttered baking dish. You can stir in 1/2 cup of raisins if desired. Bake for 30 minutes at 350 degrees.
Y’all Enjoy!
